Friday, July 1, 2016

Fried chicken strips










Ingredients

1 Chicken breast
1 cup all purpose flour
1 egg
1/4 teaspoon galic powder
1/2 salt  (as needed)
1/2 black pepper( as needed)
bread crumbs
2 quarts oil for frying


Directions:
Preheat oil to 350 degrees F.


Cut the chicken breasts into long strips and set aside.

Beat the egg in a separate bowl,measure the flour into another separate dish .

Put bread crumbs in a separate dish.

Dip the chicken strips into the flour, then beaten egg  then put it in bread crumbs  and then again roll

it in flour.

Fry in the  oil for 6 to 8 minutes, until golden brown, and remove to a paper towel lined sheet tray.